Restaurant Hustle 2020: All On The Line

Using intimate footage recorded by passengers and crew, The Last Cruise is a first-person account of the nightmare that transpired aboard the...

During the pandemic-induced lockdowns of 2020, a restaurant owner struggles to maintain his business.

In a time marked by longing and uncertainty, at the beginning of a social isolation, two friends disappear. The pandemic becomes a backdrop for the...

A 19-year-old high school graduate travels through Australia as a backpacker and accompanies his adventure with a camera.

Chez Schwartz takes us inside a year in the life of Schwartz's Deli - the unique 75-year-old landmark on Montreal's historic Main. Filmed through...

Buried Seeds, a film by Andrei Severny, is a timeless story of human passion, willpower, and resolve in the face of adversity. The film follows...

A grandmother, mother, and daughter quarantine together in a Tribeca apartment as they laugh about life over wine.

At the beginning of the year 2020, a relentless plague sweeps the planet and, as a consequence, a global lockdown is gradually decreed: how did...

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as...

In the late 1960s, Haddon Salt built a fast-food empire. Then Kentucky Fried Chicken came knocking.

Filmed over five years, we follow Lily Jones, 20, as she transitions from male to female, leaves her seaside home for the city, undergoes gender...

Several Portuguese creators occupy the director's chair in this collective short film shot during the COVID-19 pandemic shutdown in an unfolding of...