Food, Inc.

In the middle of an economic crisis, in the shadow of Wall Street, an institution that represents a less well-known American tradition is booming....

Through discussions with actors and thinkers of animal ethics, Homo Herbivorus explores our relationship to the consumption of products derived from...

Celebrity test subjects try junk food overeating in a intresting experiment

This film about agricultural advances in the USSR was meant to serve as a teaching aid. Featuring documentary footage and animation.

Living Vegan looks a 5 individuals who have embraced the vegan life style. From their day to day lives and unique and powerful stories we look at why...

Attempting an ethical perspective on the meat industry. Various people who work in the industry have their say. Can they justify killing animals?

Meat is the modern story of the animals we eat, as told by the people who never get to say their piece - from the solitary hunter who believes...

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers,...

Ayi comes from a rural area of Eastern China and doesn’t have the residential permit that would allow her to work in Shanghai. Yet, she has...

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as...

Elles Kiers and Sjef Meijman lived intensively with four Bunte Bentheimer pigs for seven months. During the slaughter month they had their beloved...